All Unitasker Wednesday posts are jokes — we don’t want you to buy these items, we want you to laugh at their ridiculousness. Enjoy!
Wood-fired pizza is pretty yummy. Actually, any pizza is pretty good in my opinion, but wood-fired seems to give pizza a delicious taste that a conventional oven just doesn’t achieve. So why not invest in the Beehive Pizza Oven from Williams-Sonoma? Well, the price tag ($2000) may make you reconsider.
I don’t know, but at this price, wood-fired pizza may be something left to the professionals with their wood-fired ovens in their restaurants. Honestly, ovens in restuarants probably cost less than this gem.
From the product description:
Bring the pleasures of cooking in a terra-cotta, wood-fire oven to your backyard or deck. Wonderful for entertaining, this authentic European oven can bake everything from crisp-crusted pizzas and rustic breads to juicy roast chicken with a crackling golden skin. It’s very easy to use: Start by building a wood fire on the oven floor; when it reaches the desired temperature, push back the coals to expose a superheated baking surface.
Yeah, I know that you can bake other goodies in this thing, but I’m committed to its Unitasker distinction. It is a rather poor excuse for spending $2000 on an “entertaining” way to bake a pizza in your back yard.